A Bumper Crop of Edible Mushrooms

Recently, I came across two people carrying a basket of hen of the woods and a bag full of honey mushrooms. While the number of edible mushrooms each person can gather is limited in Europe, no such limit applies In the United States and these two had gathered so many, they told me they would need to give some away. While books and online resources like this one can be useful, the best way to learn which fungi are safe to eat is to go out with a local expert. 

Their value has long been recognized including in works of art. The jade pendant shown in the last photo below bears witness to the reverence accorded to fungi by the Chinese, who use them in their traditional medicine.  The Maya carved fascinating mushroom stones, and fungi with psychotropic properties have important cultural significance for certain tribes. 

Scientists have verified that fungi can support the health of forests and survive fire. They have been used to control insect pests and to clean up plastic and organic waste. No doubt we will discover more about their many benefits and possible uses for fungi as we learn more about them.

Mushrooms After Rain

Nature is constantly shifting and not just with the normal seasonal changes these days. This early fall, I would certainly welcome some quiet green time on my morning walks in Menotomy Rocks Park (Arlington, Massachusetts, USA), but nature had its own ideas. After abundant rain all summer, amazing fungi were popping up everywhere and calling out to have their portraits taken.

In the last photo below, the lighting was perfect to capture falling spores.

Merlin Sheldrake’s, Entangled Life; How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures seems destined to become a modern classic with its vivid descriptions and wonderful stories. His ability to convey his appreciation of the finely tuned relationships in the network of life seems highly relevant in our times when that understanding is so badly needed.